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Shuaiqi Zhao, Wanglong Miao, Sheng Sheng, Xin Pan, Ping Li, Weihong Zhou and Fuan Wu
Cadmium (Cd) is the most serious heavy metal pollutant in the agricultural soil of China and can transfer and accumulate through the food chain and affect the growth, development and physiological processes of phytophagous insect. Glyphodes pyloalis Walk...
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Khawla Nsiri and Abdelmajid Krouma
Iron deficiency is a worldwide nutritional problem affecting crop production. In Tunisia, this mineral disorder hampers the growth and yield of the major crops due to the abundance of calcareous soils that limit iron availability. The common bean is one ...
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Karla E. Zarco-González, Jessica D. Valle-García, Yendi E. Navarro-Noya, Fabián Fernández-Luqueño and Luc Dendooven
The amount of nanoparticles that enters the environment has increased substantially in the last years. How they might affect plant characteristics and the bacterial community structure when they enter the soil, however, is still debated, as there is a co...
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Edileno Tiago de Sousa Nascimento, Raimundo Formento Pereira Junior, Valéria Silva dos Reis, Bianca de Jesus Figueiredo Gomes, Marco Shizuo Owatari, Ronald Kennedy Luz, Nuno Filipe Alves Correia de Melo, Maria de Lourdes Souza Santos, Glauber David Almeida Palheta and Fabio Carneiro Sterzelecki
Over the years, aquaponics has become a powerful technological tool that allows the sustainable production of food, integrating conventional fish farming with vegetable production. The present study evaluated the production of late seedlings of açai Eute...
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Anna Jarecka-Boncela, Maciej Spychalski, Magdalena Ptaszek, Agnieszka Wlodarek, Marcin Smiglak and Rafal Kukawka
The use of inducers of systemic acquired resistance (SAR) is widely described in the literature. Such substances have important advantages over plant protection products (PPPs) and, thus, are often indicated as their alternatives. The main risk indicated...
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