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Nikola Puvaca, Vincenzo Tufarelli and Ilias Giannenas
The use of essential oils in animal nutrition has attracted attention as a potential substitute for antibiotic growth promoters in the past twenty-five years. This paper will review the current scientific evidence on the usage of essential oils from Lami...
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Run Liu, Hao Zhu, Jingwen Zhao, Xinyue Wu, Xubin Lu, Tianle Xu and Zhangping Yang
Escherichia coli (E. coli) is one of the main causative agents of mastitis in dairy cows. Lycium barbarum polysaccharide (LBP) has a variety of physiological effects as it has antioxidants, it is hypoglycemic, it has anti-aging properties, it is neuropro...
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Suyu Quan, Chunmei Du, Kun Wang, Xuemei Nan and Benhai Xiong
We previously demonstrated that the partial replacement of forage with non-forage fiber sources (NFFS) in dairy cow diets could decrease the ruminal ratio of acetate to propionate, leading to changes in circulatory and milk extracellular vesicle (EV)-miR...
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T. Annamalai andR. K. Selvaraj
Pág. 1326 - 1334
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S. J. Cai, C. X. Wu, L. M. Gong, T. Song, H. Wu, and L. Y. Zhang
Pág. 2532 - 2539
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