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Dexi Zhan, Yongqi Mu, Wenxu Duan, Mingzhu Ye, Yingqiang Song, Zhenqi Song, Kaizhong Yao, Dengkuo Sun and Ziqi Ding
Soil water content is an important indicator used to maintain the ecological balance of farmland. The efficient spatial prediction of soil water content is crucial for ensuring crop growth and food production. To this end, 104 farmland soil samples were ...
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Weiwen Luo, Xulei Chen, Mingyang Qin, Kai Guo, Jie Ling, Fengwei Gu and Zhichao Hu
When wide-width sowing wheat after rice stubble (WRS) in a rice-wheat rotation area, there is a problem of poor uniform of seed distribution. To solve the problem, this study designed the seed distribution plate (SDP) structure and optimized its critical...
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Khawla Nsiri and Abdelmajid Krouma
Iron deficiency is a worldwide nutritional problem affecting crop production. In Tunisia, this mineral disorder hampers the growth and yield of the major crops due to the abundance of calcareous soils that limit iron availability. The common bean is one ...
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Yanhua Xu, Yuzhen Yang, Si Wu, Dongcheng Liu and Yongzhe Ren
Wheat is one of the most important crops in the world. Mapping QTLs for root traits is essential for the selection of wheat roots desirable for the efficient acquisition of nutrients. Here, a QTL analysis for wheat root traits was performed using 142 rec...
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Xueqing Zhao, Jin Shi, Meixia Liu, Saud Uz Zafar, Qin Liu, Ishaq A. Mian, Bushra Khan, Shadman Khan, Yan Zhuang, Wenyi Dong and Enke Liu
Using the water footprint (WF) approach to evaluate the water-use efficiency in agricultural production is crucial for assessing the sustainable use of water resources and mitigating water scarcity and pollution. This study calculated the blue, grey, gre...
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