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Cristiane Canan, Fernanda Delaroza, Rúbia Casagrande, Marcela Maria Baracat, Massami Shimokomaki, Elza Iouko Ida (Author)
Pág. 457 - 463
Rice bran is a by-product of rice processing industry, with high levels of phytic acid or phytate. Considering phytic acid antioxidant activity, its various applications and its high concentration in rice bran, this study had the objective of evaluating ...
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Shuo Gao, Xirui Kang, Yaping Li, Jinpeng Yu, Hui Wang, Hong Pan, Quangang Yang, Zhongchen Yang, Yajie Sun, Yuping Zhuge and Yanhong Lou
Cadmium (Cd) water pollution threatens environmental systems and human health. Adsorption is the preferred method for purifying water bodies polluted by Cd, and the development of effective adsorption materials is critical. The performance of original ph...
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Katarzyna Leszczynska-Sejda, Andrzej Chmielarz, Dorota Kopyto, Michal Ochmanski, Grzegorz Benke, Arkadiusz Palmowski, Agnieszka Sobianowska-Turek, Przemyslaw Los, Agnieszka Fornalczyk, Michal Zygmunt and Karolina Goc
This paper presents comparative experimental results for the single-stage and two-stage counter-current acid leaching of battery masses, with the addition of a booster, from different types of LIB waste. Three different types of battery masses were used ...
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Hilal Yilanci and Pinar Gezer
Aim: The objective of this systematic review was to offer quantitative evidence regarding the influence of surface properties on the mechanical stability of miniscrews. Materials and Methods: The comprehensive search strategy involved querying databases,...
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Ane?ka Kopecká, Lenka Kourimská, Petra ?kvorová, Michal Kurecka and Martin Kulma
The nutritional quality of insects is related to many factors, including their rearing conditions. In this study, the effects of temperature on the contents of crude protein, lipids, ash, and amino acids and the body size and weight of Tenebrio molitor l...
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