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Khulan Sharavdorj, Ser-Oddamba Byambadorj, Yeongmi Jang, Youngjik Ahn and Jin-Woong Cho
Soil salinity is a key factor to limiting agricultural products throughout the world, especially in arid and semi-arid areas, since it intervenes with plant morpho-physiology, resulting in reduced growth and development, as well as disruption of ion home...
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Kaiqi Yang, Jian Hu, Yunzhuo Ren, Zhiao Zhang, Mei Tang, Zhenkun Shang, Qing Zhen and Jiyong Zheng
The efficient use of organic amendment (OM) is considered an economic, environmental and sustainable practice to improve soil quality, especially the accumulation of organic carbon (C) and water use efficiency (WUE) in dryland agriculture. However, the e...
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Tanja Trakic, Filip Popovic, Jovana Sekulic and Davorka K. Hackenberger
As soil invertebrates with a unique digestive system, earthworms are regularly used as bioindicators and test organisms. Due to their burrowing activity and casting, earthworms are involved in the structuring of the soil. However, this way of life expose...
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Cristina Mori Alvez, Carlos Perdomo Varela, Pablo González Barrios, Andrea Bentos Guimaraes and Amabelia del Pino Machado
A substantial amount of phosphorus (P) in the soil is not readily available for plant uptake. Certain species may enhance P availability from poorly soluble P forms. This study focused on improving our comprehension of the effect of two lupine species (L...
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Chengmei Shang, Zhixi Geng, Yuanyuan Sun, Dongxue Che, Qingjiao Zhao, Ting Chen, Ming Tang and Lijuan Huo
With the development of industrial activities and the agricultural and mining industries, farmland soils are facing serious problems related to heavy metal contamination, especially cadmium (Cd) and arsenic (As) contamination. In this study, two industri...
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