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Ermindo Barrientos-Pérez, Felipe S. Carevic-Vergara, Juan Pablo Rodriguez, Jorge Arenas-Charlín and José Delatorre-Herrera
The abandonment of ancestral techniques and the incorporation of new technologies in the production systems for the cultivation of quinoa has resulted in overexploitation of soils, a loss of fertility, water imbalance, a loss of native vegetation cover i...
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Jakob Lavrsen Kure, Jakob Krabben, Simon Vilms Pedersen, Marco Carozzi and Sven G. Sommer
Ammonia (NH3) emission from agriculture is an environmental threat and a loss of nitrogen for crop production. Mineral fertilizers and manure are significant sources of NH3; therefore, abatement technologies have been introduced to mitigate these emissio...
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Carlos G. Rossa
Pág. e009
Aim of study: To develop a fuel moisture content (FMC) attenuation factor for empirical forest fire spread rate (ROS) models in general fire propagation conditions.Methods: The development builds on the assumption that the main FMC-damping effect is a fu...
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Eleanor R. Stern, Federico Riva and Scott E. Nielsen
Forest fragmentation threatens forest biodiversity and ecosystem function. One of the concerns relates to increases in edge effects, which among other things affects the forest microclimate that influences the distribution and behavior of species. In Alb...
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Liyan Rui, Riccardo Buccolieri, Zhi Gao, Wowo Ding and Jialei Shen
This study numerically investigates the influence of different vegetation types and layouts on microclimate and air quality in residential districts based on the morphology and green layout of Nanjing, China. Simulations were performed using Computationa...
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