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Yichao Gao, Hetong Wang, Man Li and Wen-Hao Su
Fusarium head blight (FHB) disease reduces wheat yield and quality. Breeding wheat varieties with resistance genes is an effective way to reduce the impact of this disease. This requires trained experts to assess the disease resistance of hundreds of whe...
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Shuang Fan, Zhuopin Xu, Weimin Cheng, Qi Wang, Yang Yang, Junyao Guo, Pengfei Zhang and Yuejin Wu
For the efficient selection of high-quality rice varieties, the near-infrared spectroscopy (NIRS) technique has been widely applied to detect constituents in single rice kernels. Compared with other constituents, amylose content (AC) and fat content (FC)...
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Daniel Cozzolino, Ernesto Restaino, Alejandro La Manna, Enrique Fernandez, Alberto Fassio
Pág. 209 - 214
Near infrared refl ectance (NIR) spectroscopy was used in combination with chemometrics to discriminate between fi shmeal, meat meal and soya meal samples. Samples were obtained from commercial feed mills and scanned in the NIR region (1100 - 2500 nm)...
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T. C. Cardoso, T. L. L. Castanheira, M. C. B. Teixeira, A. C. G. Rosa, K. Y. Hirata, R. D. Astolphi, and M. C. R. Luvizotto
Pág. 1347 - 1352
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O Yamato, EO Jo, T Shoda, M Yamasaki, and Y Maede
Pág. 469 - 472
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