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Hrvoje ?arcevic, Miroslav Bukan, Vlatko Galic, Antun Jambrovic, Kristina Kljak, Ivica Buhinicek, Ivan Pejic, Goran Ki? and Domagoj ?imic
Maize is considered a promising candidate for biofortification through breeding, given its widespread cultivation and significance as a food crop. This cost-effective and sustainable approach could be used to increase the content of different tocol compo...
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Tebra Triki, Leila Bennani, Faiza Boussora, Samir Tlahig, Sihem Ben Ali, Amel Gasmi, Hedi Yahia, Khaled Belhouchette, Mohamed Loumerem and Ferdaous Guasmi
Pearl millet (Pennisetum glaucum (L.) R. Br., 2n = 2x = 14, Poaceae), is a cross-pollinated, warm-season crop grown worldwide. To select genotypes for breeding pearl millet cultivars that adapt to drought condition in southern Tunisia, we evaluated the g...
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Reena Rani, Muhammad Arif, Saleem Ur Rahman, Muhammad Hammad, Zahid Mukhtar, Muhammad Rizwan, Hussein Shimelis and Ghulam Raza
Soybean is a short-day crop, and its sensitivity to photoperiod is an important trait for its adaptability. Rapid changes in the climate on a global scale could be a threat to future food security. There is a need to increase the heat tolerance of soybea...
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Temitope Esther Olatunde Shonde, Moses Adeolu Adebayo, Ayomide Ajoke Bhadmus, Idris Ishola Adejumobi, Olaniyi A. Oyatomi, Benjamin Faloye and Michael T. Abberton
The capability of winged bean to support food and nutrition security in sub-Saharan Africa is recurrently being affected by several constraints, which include a lack of genetic improvement. The dearth of adequate information on the level of available gen...
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Xu Zheng, Tianliu Zhang, Tianzhen Wang, Qunhao Niu, Jiayuan Wu, Zezhao Wang, Huijiang Gao, Junya Li and Lingyang Xu
Genomic selection (GS) has been widely used in livestock breeding. However, the long-term impact of GS on genetic gain, as well as inbreeding levels, has not been fully explored in beef cattle. In this study, we carried out simulation analysis using diff...
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