Inicio  /  Agriculture  /  Vol: 13 Par: 9 (2023)  /  Artículo
ARTÍCULO
TITULO

Analysis of the Fruit Drop Rate Caused by Typhoons Using Meteorological Data

Su-Hoon Choi    
So-Yeon Park    
Ung Yang    
Beomseon Lee    
Min-Soo Kim and Sang-Hyun Lee    

Resumen

Typhoons, which are a common natural disaster in Korea, have seen a rapid increase in annual economic losses over the past decade. The objective of this study was to utilize historical crop insurance records to predict fruit drop rates caused by typhoons from 2016 to 2021. A total of 1848 datasets for the fruit drop rate were generated based on the impact of 24 typhoons on 77 cities with typhoon damage histories. Three different types of measures?the average value, the maximum or minimum value, and the value at a specific point during the typhoon?were applied to four meteorological factors, yielding a total of twelve variables used as model inputs. The predictive performance of the proposed models was compared using five evaluation metrics, and SHAP analysis was employed to assess the contribution of predictor variables to the model output. The most significant variable in explaining the vulnerability to typhoons was found to be the maximum wind speed. The categorical boosting model outperformed the other models in all evaluation metrics, except for the mean absolute error. The proposed model will assist in estimating the potential crop loss caused by typhoons, thereby aiding in the establishment of mitigation strategies for the main crop-producing areas.

 Artículos similares

       
 
Anna Sobczak, Ewelina Pióro-Jabrucka, Janina Gajc-Wolska and Katarzyna Kowalczyk    
The aim of this study was to investigate the effects of spraying plants with 0.03% salicylic acid (SA), 0.7% calcium nitrate (Ca), and 0.03% salicylic acid together with 0.7% calcium nitrate (SA + Ca) on plant growth, yield, and fruit quality of peppers ... ver más
Revista: Agronomy

 
Dario Donno, Federica Turrini, Emanuele Farinini, Maria Gabriella Mellano, Raffaella Boggia, Gabriele Loris Beccaro and Giovanni Gamba    
Chestnut processing has increasingly grown in recent years. All the processes involved in the chestnut supply chain are characterized by the production of high levels of by-products that cause several environmental and disposal issues. The Castanea spp. ... ver más
Revista: Agriculture

 
Tiemei Li, Xiao Guo, Yuxiao Chen, Jing Li, Caihong Yu, Zhifeng Guo and Guohui Yang    
The high susceptibility of raspberries to softening restricts the development of the raspberry industry. The primary causes of fruit softening are the breakdown of components linked to the cell wall and the destruction of the cell wall structure itself. ... ver más
Revista: Agronomy

 
Riccardo Fontana, Eva Sánchez-Hernández, Pablo Martín-Ramos, Jesús Martín-Gil and Peggy Marconi    
Smilax aspera L. (commonly known as sarsaparilla) is recognized for its composition rich in flavonoids, phenylpropanoids, steroidal saponins, stilbenoids, and tannins, exhibiting anti-inflammatory, cytotoxic, and antimicrobial properties. This study inve... ver más
Revista: Agronomy

 
Chao Xu, Yuting Wang, Huidong Yang, Yuqing Tang, Xincheng Liu, Buchun Liu, Xinlong Hu and Zhongdong Hu    
High temperatures significantly injure the flowering, pollination, fruit growth, and quality of plants. Photosynthesis, the fundamental process supporting plant life, is crucial. Nevertheless, the quantitative evaluation of the physiological activity of ... ver más
Revista: Agronomy