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Malgorzata Szczepanek, Mariusz Piekarczyk and Karolina Blaszczyk
Using conservation tillage to grow crops that enhance soil quality, such as legumes, seems to be one of the best solutions for sustainable agriculture. The field study was conducted to identify the effect of soil cultivation technology and fertilization,...
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Jimmy A. Ocaña-Reyes, Marco Gutiérrez, Richard Paredes-Espinosa, Christian A. Riveros, Gloria P. Cárdenas, Nino Bravo, Astrid Quispe-Tomas, Luiz P. Amaringo-Cordova, Juan C. Ocaña-Canales, José W. Zavala-Solórzano, Hugo A. Huamaní Yupanqui, Juancarlos Cruz and Richard Solórzano-Acosta
Tillage conservation practices (CA), traditional agriculture (TA), and liming influence soil properties and crop yield. However, it is essential to demonstrate which tillage and liming practices improve soil properties and forage corn yield. This study c...
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Shaodong Wang, Yifan Li, Qian Li, Xucan Ku, Guoping Pan, Qiyun Xu, Yao Wang, Yifei Liu, Shuaiwen Zeng, Shah Fahad, Hongyan Liu and Jiaolong Li
Organic fertilizer is utilized to improve the organic carbon levels in arable soils, which is helpful for soil quality improvement and crop yield increase. However, the after-effect of organic fertilizer varies among regions with different temperature an...
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Nazih Y. Rebouh, Chermen V. Khugaev, Aleksandra O. Utkina, Konstantin V. Isaev, Elsayed Said Mohamed and Dmitry E. Kucher
Wheat is considered to be a strategic crop for achieving food security. Wherefore, one of the current objectives of today?s agriculture is to ensure a consistent and sustainable yield of this particular crop while mitigating its environmental footprint. ...
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Madara Darguza and Zinta Gaile
Crop diversification in rotations is an important part of sustainable crop production. The aim of this research was to analyse soil tillage and crop rotation influence on the yield (t ha-1) of different field crops, their energy yield (GJ ha-1) and the e...
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