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Zuguo Xi, Huiyan Jia, Yifan Li, Jinqing Ma, Mengqian Lu, Zhihui Wang, Dexu Kong and Wei-Wei Deng
Tea is a healthy beverage made from the leaves of the tea plant [Camellia sinensis (L.) O. Kuntze]. The tea plant is a perennial evergreen plant that is widely distributed in tropical and subtropical regions. PR proteins (pathogenesis-related proteins, P...
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Hongfei Ji, Yuxi Qi, Xiu Zhang and Guoping Yang
Soil salinization is a major factor that reduces crop yields. There are some plant growth-promoting rhizobacteria (PGPR) that can stimulate and enhance the salt tolerance of plants near their roots in saline?alkali environments. Currently, there is relat...
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Wei Yang, Guo-Feng Wan, Jia-Qi Zhou, Gen-Cai Song, Jing Zhao, Feng-Lin Huang and Shuan Meng
Nitrogen and brassinosteroids (BRs) play a vital role in modulating the growth, development, and yield of rice. However, the influences of BRs on nitrogen assimilation and metabolism in rice are not fully understood. In this study, we analyzed the impact...
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Tongying Liu, Yafen Fu, Guang Li, Xin Wang, Xiaoxin Qu, Yanzhou Wang and Siyuan Zhu
Qingye ramie is a multi-purpose crop, used as a feed ingredient in southern China, that is susceptible to drought. Qingye ramie was studied to investigate the effects of high temperatures and drought on its growthh. The results show that, after drought, ...
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Zhaoxia Chen, Longlong Li, Kaidie Wu, Dandan Zhao, Long Yang, Hongjuan Huang, Zhaofeng Huang and Shouhui Wei
Buffalobur (Solanum rostratum Dunal) is an invasive species that seriously endangers crop production and the ecological environment. Seeds are the primary source of infestation; therefore, understanding the molecular basis of buffalobur seed dormancy, an...
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