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Qin Zhu, Xiaoting Wang, Shuang Liu, Yang Zhang, Zhonglin Pang and Enheng Wang
The thinning, leaning, and hardening of arable land in the black soil region of Northeast China has brought serious challenges to the sustainable development of agriculture. It is of great significance to explore suitable conservation tillage for the con...
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Haixia Jin, Jingjing Peng, Rutian Bi, Huiwen Tian, Hongfen Zhu and Haoxi Ding
Mapping soil organic carbon (SOC) accurately is essential for sustainable soil resource management. Hyperspectral data, a vital tool for SOC mapping, is obtained through both laboratory and satellite-based sources. While laboratory data is limited to sam...
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Zhiqiang Tang, Na He, Liying Zhang, Lili Wang, Diankai Gong, Changhua Wang, Hui Wang, Guomin Sui and Wenjing Zheng
A comprehensive understanding of rice straw (RS) and biochar (BC) addition affecting soil quality, enzyme activities, bacterial community structure and grain yield is crucial. The objective of this study was to examine the dynamics of the soil microbial ...
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Rachid Ezzouggari, Jamila Bahhou, Mohammed Taoussi, Najwa Seddiqi Kallali, Kamal Aberkani, Essaid Ait Barka and Rachid Lahlali
Citrus fruits stand as pivotal and extensively cultivated fruit crops on a global scale, boasting substantial economic and nutritional significance. Despite their paramount importance, citrus growers and the industry face a formidable obstacle in the for...
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Ye Zhou, Chao Yan, Di Chen, Chengde Zhang and Xingbo Zhao
The combination of planting and breeding, an agricultural production system, makes full use of land, ecological space and time, increasing the utilization rate and yield of both plant and animal production. This experiment aimed to explore the effects of...
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