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Shun Zou, Chumin Huang, Yang Chen, Xiaolong Bai, Wangjun Li and Bin He
Nitrogen (N) and phosphorus (P) play crucial roles in tea planting, but information on how the long-term excessive application of chemical N fertilizer affected N and P in subtropical tea plantations remains limited. In this study, soil and leaf samples ...
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Jianwei Hou, Cunfang Xing, Jun Zhang, Qiang Wu, Tingting Zhang, Junmei Liang, Hao An, Huiqing Lan and Yu Duan
The nutrient availability of carbon (C), nitrogen (N), and phosphorus (P) has been decreasing due to a decline in the biological function of yellow soil, limiting potato yield (PY). Increasing biochar or organic fertilizer input is an effective way to im...
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Jingjing Zhang, Jiong Wen, Tuo Zhang, Yang Zhang, Zhi Peng, Chunchun Tang, Yanan Wang, Shiming Su, Nan Zhang and Xibai Zeng
A better understanding of the P dynamic resupply roles of fertilization from soil solids to solution is urgently required to optimize sustainable P fertilizer management practices for efficient supply. A five?year fertilization experiment was used to inv...
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Magdalena Debicka, Mohsen Morshedizad and Peter Leinweber
The effect of organic matter (OM) on soil phosphorus (P) sorption is controversial, as there is still no clear answer whether organic matter inhibits or increases P sorption. Despite the great need for renewable sources of available P and OM in agricultu...
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Nehal M. Elekhtyar and Arwa A. AL-Huqail
The traditional techniques of adding fertilizers to soil have a number of drawbacks in regard to the availability of nutrients for plants. The foliar application of nanoparticles causes them to be absorbed easily, and consequently, this is the most effic...
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