Inicio  /  POULTRY SCIENCE  /  Vol: 89 Núm: 3 Par: 0 (2010)  /  Artículo
ARTÍCULO
TITULO

Using the domestic chicken (Gallus gallus) as an in vivo model for iron bioavailability1

E. Tako    
M. A. Rutzke    
and R. P. Glahn    

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