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Antonio Gattuso, Amalia Piscopo, Rosa Romeo, Alessandra De Bruno and Marco Poiana
The purpose of this study was to select the best green extraction technique to recover the bioactive compounds in Calabrian Bergamot waste (Pomace). Different experimental variables such as solvent, time, and temperature were tested and the main physicoc...
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Yi Zhang, Endian Yang, Qin Liu and Chen Feng
Primulina eburnea, a plant with a longstanding history of traditional medicinal use, has emerged as a novel calcium-rich vegetable characterized by a remarkable abundance of soluble and bioavailable calcium within its leaves. However, most of the metabol...
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Gabrijel Ondrasek, Filip Kranjcec, Jelena Horvatinec, Marina Bubalo Kovacic, Stjepan Husnjak, Lepomir Coga, Dinko Babic, Davor Ra?eta, Nikola Volaric, Emil Fulajtar, Muhammad Imtiaz Rashid, Aleksandar Vcev and Branko Petrinec
Fly bioash (FBA) as a by-product of biomass-fuelled facilities exhibits alkaline properties and is enriched with phytonutrients, thereby offering the potential to effectively ameliorate acidic and nutrient-deficient soils. However, concerns about health ...
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Hong Chen, Shuai Qin and Haokun Wang
Promoting the high-quality development of agriculture is an inevitable requirement toward realizing the transformation from a large agricultural country to a powerful one, and optimizing factor allocation is a prerequisite. In this paper, we use spatial ...
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Shamaila Zia-Khan, Melissa Kleb, Nikolaus Merkt, Steffen Schock and Joachim Müller
Late detection of fungal infection is the main cause of inadequate disease control, affecting fruit quality and reducing yield of grapevine. Therefore, infrared imagery as a remote sensing technique was investigated in this study as a potential tool for ...
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