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Aliasghar Montazar and Daniel Putnam
Drought and climate change have decreased water availability for agriculture, especially in the desert of southwestern USA. Efficiency enhancements in irrigation management aimed at conserving water are key to adjust to limits in water supply, improve pr...
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Carina Theodore, Steven A. Sargent, Jeffrey K. Brecht, Lincoln Zotarelli and Adrian D. Berry
Broccoli is a highly perishable crop, due to its high respiration rate, and rapidly loses quality under inappropriate handling temperatures. The objective of this study was to evaluate the effect of commercial hydrocooling (HY), forced-air cooling (FA) o...
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Daisy Delsile Dlamini, Jethro Zuwarimwe, Joseph Francis and Godwin R. A. Mchau
The transition from subsistence to commercial production poses uncertainty and risks that require putting in place adaptive systems. Such systems are imperative for agricultural production where weather and food markets are always changing. Disregarding ...
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Daniel Bonifácio Oliveira Cardoso,Melissa Cristina de Carvalho Miranda,Izabela Motta Pimentel,Marley Aparecida Souza Leite,Myllena Fernandes Garcia,Vádio Neves Belchior Júnior,Andrezza Santos Venâncio,Vinícius Mendes Parreira Cruz,Arthur Prado Xavier Santos,Larissa Barbosa De Sousa
Pág. 204 - 215
The objective of this study was to analyze the genetic diversity among colored cotton fiber genotypes using technological characteristics of the fiber, seed cotton yield and percentage of fiber, to identify potential parents with high performance. The ex...
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Lisa Wasko DeVetter, Wei Qiang Yang, Fumiomi Takeda, Scott Korthuis and Changying Li
Improved blueberry mechanical harvesting (MH) equipment that maintains fresh market quality are needed due to rising costs and decreasing availability of laborers for harvesting by hand. In 2017, a modified over-the-row (OTR) blueberry harvester with exp...
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