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Diego Rubiales, Eleonora Barilli and Nicolas Rispail
Pea (Pisum sativum) stands out as one of the most significant and productive cool-season pulse crops cultivated worldwide. Dealing with biotic stresses remains a critical challenge in fully harnessing pea?s potential productivity. As such, dedicated rese...
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Uk-Hyeon Yeo, Sang-Yeon Lee, Se-Jun Park, Jun-Gyu Kim, Jeong-Hwa Cho, Cristina Decano-Valentin, Rack-Woo Kim and In-Bok Lee
Building-integrated rooftop greenhouses (BiRTGs) are innovative vertical farms consisting of a greenhouse on the roof of a building. BiRTGs can provide environmental benefits by recycling energy, carbon dioxide, and water between the greenhouse and the b...
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Vanessa de Fátima Grah Ponciano,Sihelio Julio Silva Cruz,Isaac de Matos Ponciano,Silvia Sanielle Costa Oliveira,Walber Cesar Vieira Filho,Lucas Martins Peres
Pág. 90 - 100
This study evaluated the effects of different green manures on the production of fresh and dry matter from corn, irrigated to silage, grown under no-tillage. The study was conducted in Iporá, Goiás, the experimental area was in the Cerrado Domain underla...
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Ayanda Nyambali, Mthunzi Mndela, Tlou Julius Tjelele, Cletos Mapiye, Phillip Evert Strydom, Emiliano Raffrenato, Kennedy Dzama, Voster Muchenje and Ntuthuko Raphael Mkhize
Given the severe droughts caused by global warming, smallholder beef cattle farmers are faced with serious forage and feed scarcity. This becomes worse for resource-poor farmers who cannot afford commercial feeds. It is therefore crucial to assess the us...
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Gerhard Gramss and Klaus-Dieter Voigt
Crossing annual cereals, legumes, and oilseeds with wild rhizomatous relatives is used to create perennial lines that fruit over 2–3 seasons. Contrary to annual crops, the year-round vegetation cover should contribute to carbon sequestration, soil ...
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