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Xin Yang, Alaa A. Soliman, Chaoqin Hu, Feng Yang, Meiyuan Lv, Haitian Yu, Yubao Wang, Aiqing Zheng, Zhengming Dai, Qiong Li, Yongsheng Tang, Jiangu Yang, Yurong Zhang, Wenwu Niu, Liping Wang and Yuhua He
Pea (Pisum sativum L.) is a vital leguminous crop farmed worldwide. Pea plays an essential role in China?s crop rotation system, but the major restrictions to its cultivation are stability and low yield. Breeding for promising cultivars with a significan...
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Phiona Jackline Mukisa, Chama Theodore Ketuama and Hynek Roubík
Biogas technology has the potential to achieve at least eight of the Sustainable Development Goals (SDGs). This study assessed household biogas consumption against firewood and its socioeconomic and environmental impacts with regard to achieving the SDGs...
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Nasrullah Khan, Rafi Ullah, Kishwar Ali, David Aaron Jones and Muhammad Ezaz Hasan Khan
Global biodiversity management is of concern due to invasive plant species that dramatically disturb the native communities causing biological homogenization. Therefore, the present research investigated the impacts of Silybum marianum, an aggressive inv...
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Vijeta Gupta, Mukesh Kumar, Vikram Singh, Lakshmi Chaudhary, Shikha Yashveer, Ravika Sheoran, Mohinder Singh Dalal, Ashish Nain, Kavita Lamba, Nikhil Gangadharaiah, Rajat Sharma and Shreya Nagpal
Genotype environment interaction and stability performance were investigated on grain yield per plot in eight environments during Rabi (here, rabi means that a crop has been grown in Rabi season: crops that are sown in winter and harvested in spring in t...
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Asma Mansoor,Faiza Sharif,Sharoon Hanook,Laila Shahzad,Amin-U. Khan
Pág. e016
Aim of Study: The complex community of riparian reserve forest has become of great concern for researchers to develop more viable management strategies. The paper aimed to evaluate the current structural diversity of vegetation and its association with t...
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