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Zhenchuang Zhu, Zhijun Chen, Zhe Wang, Ruxuan Shen and Shijun Sun
To clarify the physiological mechanism of different groundwater depths affecting soybean evapotranspiration, photosynthetic characteristics and yield, a field experiment with four groundwater depth levels (1 m (D1), 2 m (D2), 3 m (D3) and 4 m (D4)) was c...
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Feng Chen, Jiao Wang, Sujiang Zhang, Abdul Shakoor Chaudhry and Hassan Khanaki
(1) Aim: This study aimed to evaluate the fermentation quality, chemical composition, aerobic stability, in vitro digestibility, and rumen degradation characteristics of silage mixtures with different ratios of sweet sorghum (SS) and aerial parts of lico...
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Leonardo Verdi, Anna Dalla Marta, Simone Orlandini, Anita Maienza, Silvia Baronti and Francesco Primo Vaccari
The contribution of animal waste storage on GHG emissions and climate change is a serious issue for agriculture. The carbon emissions that are generated from barns represent a relevant source of emissions that negatively affect the environmental performa...
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Justinas Anu?auskas, Andrius Grigas, Kristina Lekaviciene, Ernestas Zaleckas, Simona Paulikiene and Dainius Steponavicius
In the scientific literature there is a lack of information on the integrated effect of bioenriched complex mineral fertilizers in the energy and environmental aspects of spring barley production technology. The aim of this study was to validate the type...
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Shuyan Liu, Xuegeng Chen, Dongyan Huang, Jingli Wang, Xinming Jiang, Xianzhang Meng and Xiaomei Gao
Soil classification stands as a pivotal aspect in the domain of agricultural practices and environmental research, wielding substantial influence over decisions related to real-time soil management and precision agriculture. Nevertheless, traditional met...
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