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Viktorija Va?takaite-Kairiene, Sigita Jurkoniene, Neringa Rasiukeviciute, Rasa Karkleliene and Giedre Samuoliene
This study aims to evaluate the influence of the pre-harvest light-emitting diode (LED) spectrum on the metabolic indices in microgreens during post-harvest storage. Broccoli ?Micro Green? and kale ?Dwarf Blue Green? microgreens were cultivated in a grow...
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Na Xu, Lin Meng, Fang Tang, Shasha Du, Yanli Xu, Shuai Kuang, Yuanda Lv, Wenjing Song, Yang Li, Weicong Qi and Yu Zhang
Plant spacing usually refers to distances between plants within and between rows in the field. Different spacing in crop planting would generally influence the size, plant architecture, economic productivity, etc. The present research provided a time cou...
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Jie Liu, Zhengyin Li and Xiangdong Hu
Amidst China?s economic transition towards high-quality development, the latent potential of the rural consumer market has been significantly unlocked, rendering the evolution of rural household consumption patterns a pivotal area of research. In this pa...
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Victoria Kamenchuk, Boris Rumiantsev, Sofya Dzhatdoeva, Elchin Sadykhov and Azret Kochkarov
Urban vertical farming is an innovative solution to address the increasing demand for food in densely populated cities. With advanced technology and precise monitoring, closed urban vertical farms can optimize growing conditions for plants, resulting in ...
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Jiyu Chen, Jing Gao, Qi Wang, Xianming Tan, Shenglan Li, Ping Chen, Taiwen Yong, Xiaochun Wang, Yushan Wu, Feng Yang and Wenyu Yang
Blue and red light are essential light signals used to regulate stomatal development and leaf structure. In the present study, stomatal and leaf traits that respond to blue and red light were studied at two light intensities (400 and 100 µmol m-2 s-1) in...
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