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Long Wan, Yi Jian, Mei Zhang, Jing Tong, Ansa Rebi and JinXing Zhou
Due to the influence of the Asian southwest monsoon, seasonal drought is serious and water resources are scarce in the Yunnan province of Southwest China. More effective water-saving irrigation methods should be developed to solve the problem of water sc...
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Roberta Rossi, Rocco Bochicchio, Rosanna Labella, Mariana Amato and Pasquale De Vita
Roots play a key role in withstanding wheat abiotic stress. In this work, we phenotyped seedling root morphology of two semi-dwarf bread wheat cultivars, the Chinese cv Lankaodali and the Italian cv Rebelde, under the hypothesis that these two genotypes ...
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Yaoyu Li, Tengteng Qu, Yuzhi Wang, Qixin Zhao, Shujie Jia, Zhe Yin, Zhaodong Guo, Guofang Wang, Fuzhong Li and Wuping Zhang
Soil moisture critically influences crop growth, especially in dryland environments. Precise agricultural management requires real-time monitoring of stratified soil moisture and assessment of crops? daily water needs. We aim to provide low-cost, high-th...
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Shibiao Cai, Bangyu Zheng, Zhiyuan Zhao, Zhaoxia Zheng, Na Yang and Bingnian Zhai
Understanding the stoichiometry of extracellular enzymes in soil, particularly in relation to nutrient acquisition (e.g., carbon, nitrogen, phosphorus), provides valuable insights into microorganisms? resource requirements. This study investigates the me...
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Vicente Montejano-Ramírez and Eduardo Valencia-Cantero
The legume family includes approximately 19,300 species across three large subfamilies, of which Papilionoideae stands out with 13,800 species. Lentils were one of the first crops to be domesticated by humans, approximately 11,000 BP. They are diploid le...
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