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Bushra Ahmed Alhammad, Mahmoud F. Seleiman and Matthew Tom Harrison
Abiotic stress imposed by heavy metals (HMs) adversely influences plant growth. In crop plants, such stresses penalize grain yield and ultimately could have enduring connotations for sustainable food security. Although copper (Cu) is an essential micronu...
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Edward Osei, Syed H. Jafri, Philip W. Gassman, Ali Saleh and Oscar Gallego
Nonpoint source pollution from cultivated croplands has often been associated with downstream water quality impairment in various watersheds. Given projected changes in global climate patterns, this study contributes to the existing literature by elucida...
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Yanli Li, Qingjie Li, Zhengyu Ji, Okbagaber Andom, Xiaoxing Wang, Xueqi Guo and Zhaojun Li
The use of antibiotics in the livestock and poultry industries has raised significant concern about environmental and health problems. In light of this, accurate knowledge of antibiotic residues in livestock and poultry manure is important for pollution ...
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Bogdan Kulig and Agnieszka Klimek-Kopyra
Soybean yield is the result of the interaction of environmental factors and agricultural practices. Agricultural practices developed for soybean assume optimal cultivation conditions. Aberrant rainfall distribution during the growing season reduces the p...
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Francisco Javier Flor-Montalvo, Eduardo Martínez-Cámara, Jorge Luis García-Alcaraz, Emilio Jiménez-Macías, Juan-Ignacio Latorre-Biel and Julio Blanco-Fernández
For both wine makers and customers, natural cork stoppers are a symbol of quality. Moreover, they are essential for maintaining the organoleptic properties of bottled wines throughout their lifespan. This research relied on the life-cycle assessment (LCA...
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