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This study aimed to evaluate how different percentages of guar meal in feed rations for broiler chickens affect their rearing performance and carcass composition. The experiment was conducted in a group of one hundred sixty Ross 308 broilers randomly all... ver más

Revista: Agriculture

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Revista: Sustainability, Agru, Food and Environmental Research

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Revista: Ciencia e Investigación Agraria

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Twenty-eight Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile were studied to evaluate meat quality and major carcass characteristics. Animals were grouped by slaughter weight (10 and 15 kg) ... ver más

Revista: Ciencia e Investigación Agraria

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