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Partha S. Biswas, R. Santelices, Rhulyx Mendoza, Vitaliano Lopena, Juan D. Arbelaez, Norvie L. Manigbas, Joshua N. Cobb, Bertrand Collard and Mohammad Rafiqul Islam
The pedigree, bulk, and single-seed descent-based rapid generation advance methods are commonly practiced breeding methods in rice. But the efficiency of these breeding methods in enhancing genetic gain has not been investigated yet. In this study, we co...
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Leonardo Pinto de Magalhães and Fabrício Rossi
In the cultivation of maize, the leaf area index (LAI) serves as an important metric to determine the development of the plant. Unmanned aerial vehicles (UAVs) that capture RGB images, along with random forest regression (RFR), can be used to indirectly ...
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Karol Kotwica, Lech Galezewski, Edward Wilczewski and Waldemar Kubiak
In the aspect of the sustainable development of agrocenoses, the proper management of plant residues remaining after harvesting, the appropriate selection of tillage and maintaining high microbiological activity of soil are particularly important. Theref...
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Roberta Rossi, Rocco Bochicchio, Rosanna Labella, Mariana Amato and Pasquale De Vita
Roots play a key role in withstanding wheat abiotic stress. In this work, we phenotyped seedling root morphology of two semi-dwarf bread wheat cultivars, the Chinese cv Lankaodali and the Italian cv Rebelde, under the hypothesis that these two genotypes ...
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Amanda Lay-Walters, Kimberly Heagy, Alex Woodley and Mark Hoffmann
Strawberries are by far the most produced soft fruit (blueberries, raspberries, blackberries, and strawberries) worldwide, with China and the US being the two countries with the most production. In the US, strawberries reached a farm gate value of more t...
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