Redirigiendo al acceso original de articulo en 16 segundos...
Inicio  /  POULTRY SCIENCE  /  Vol: 89 Núm: 6 Par: 0 (2010)  /  Artículo
ARTÍCULO
TITULO

Effects of an active immunization on the immune response of laying Japanese quail (Coturnix coturnix japonica) fed with or without genetically modified Bacillus thuringiensis-maize

N. D. Scholtz    
I. Halle    
S. Dänicke    
G. Hartmann    
B. Zur    
and H. Sauerwein    

Resumen

No disponible

 Artículos similares

       
 
Nguyen T. P. Thao and Nguyen T. Thuy    
Typhlodromus ndibu Pritchard and Baker (Acari: Phytoseiidae), collected from citrus orchards in the southern region of Vietnam, has been identified as a natural enemy of the citrus red mite Panonychus citri (McGregor) (Acari: Tetranychidae). It holds pot... ver más
Revista: Agriculture

 
Anna Altmanninger, Verena Brandmaier, Bernhard Spangl, Edith Gruber, Eszter Takács, Mária Mörtl, Szandra Klátyik, András Székács and Johann G. Zaller    
Glyphosate is the most widely used active ingredient (AI) in glyphosate-based herbicides (GBHs) worldwide and is also known to affect a variety of soil organisms. However, we know little about how the effects of glyphosate AIs differ from those of GBHs t... ver más
Revista: Agriculture

 
Jie Liu, Yu-Ting Zhao, Wen-Chien Lu, Ping-Hsiu Huang, Tuzz-Ying Song and Po-Hsien Li    
Currently, there is an increasing trend to replace artificial antioxidants with natural antioxidants. However, certain naturally occurring antioxidants have lower antioxidant activities than artificial antioxidants. Therefore, they will not be as effecti... ver más
Revista: Agriculture

 
Gileung Lee, Jae Wan Park, Jisu Park, Ah-Reum Han, Min Jeong Hong, Yeong Deuk Jo, Jin-Baek Kim, Sang Hoon Kim and Hong-Il Choi    
Proanthocyanidins (PAs) are major phytochemicals in rice, and accumulate abundantly in red pericarp (RP) rice. Consumers and rice breeders are increasingly showing interest in PAs because of their beneficial health effects; however, PA biosynthesis in ri... ver más
Revista: Agriculture

 
Katarzyna Golan, Izabela Kot, Katarzyna Kmiec and Edyta Górska-Drabik    
Insect pests have major effects on agricultural production and food supply. Pest control in conventional crop management in orchards is mainly based on agrochemicals, which entails economic, health and environmental costs. Other approaches, such as biolo... ver más
Revista: Agriculture