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Inicio  /  Climate  /  Vol: 10 Par: 10 (2022)  /  Artículo
ARTÍCULO
TITULO

Intensity, Duration and Spatial Coverage of Aridity during Meteorological Drought Years over Northeast Thailand

Tenanile Dlamini    
Veeranun Songsom    
Werapong Koedsin and Raymond J. Ritchie    

Resumen

Gaps in drought monitoring result in insufficient preparation measures for vulnerable areas. This paper employed the standardized precipitation index (SPI) to identify meteorological drought years and the Thornthwaite aridity index (TAI) to evaluate aridity in three provinces of northeast Thailand growing cassava and sugarcane at massive scales. Precipitation and temperature data were sourced from Global Land Data Assimilation System-2 (GLDAS-2) Noah Model products at 0.25 degree resolution and used for calculating the drought indices. This study was conducted for the period of 2004 to 2015. The SPI was computed for 1, 3 and 6 months scales to measure short- to medium-term moisture. The results indicated major meteorological drought years as 2004, 2005, 2010, 2012, 2014 and 2015. A range of 1 to 3 months of extreme rainfall shortage was experienced during each of these years, including the growing season of 2004, 2012 and 2015. TAI-based results indicated that the area experiences an average of 7 to 8 months of aridity during drought periods, compared to the historical overall average of 6 months. The spatial TAI for the major drought years indicated delayed onset, intermittency or early cut-off of the rainy season. The year 2004 was the most intense in terms of aridity. The longest duration of aridness for some areas was between 9 and 10 months in 2012 and 2014, respectively. In terms of spatial coverage, all meteorological drought years had out-of-season aridity. Based on the region?s historical records, this highlighted an increase in the frequency of droughts and duration of aridity. A disturbance in the growing season has the potential to affect crop yields, hence, the need to improve and strengthen existing adaptive measures for agriculture as the main source of food and income in the northeast.

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