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Junna Liu, Siyan Zeng, Jing Ma, Yuanyuan Chang, Yan Sun and Fu Chen
Farmland is the most precious natural resource and the primary source of food for human beings. Urbanization not only occupies a large amount of farmland spatially, but also economically squeezes agricultural production, resulting in farmland marginaliza...
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Hua Zhou, Yang Luo, Guang Zhou, Jian Yu, Sher Shah, Shengwang Meng and Qijing Liu
Subtropical forest productivity is significantly affected by both natural disturbances (local and regional climate changes) and anthropogenic activities (harvesting and planting). Monthly measures of forest aboveground productivity from natural forests (...
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Astika Bhugeloo, Kabir Peerbhay, Syd Ramdhani and Sershen
Natural and human-induced disturbances influence the biodiversity and functionality of forest ecosystems. Regular, repeated assessments of canopy intactness are essential to map site-specific forest disturbance and recovery patterns, an essential require...
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Fidele Karamage, Chi Zhang, Tong Liu, Andrew Maganda and Alain Isabwe
Land use without adequate soil erosion control measures is continuously increasing the risk of soil erosion by water mainly in developing tropical countries. These countries are prone to environmental disturbance due to high population growth and high ra...
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Daniel G. Neary
Forested catchments throughout the world are known for producing high quality water for human use. In the 20th Century, experimental forest catchment studies played a key role in studying the processes contributing to high water quality. The hydrologic p...
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