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Sisay A. Belay, Tewodros T. Assefa, Abeyou W. Worqlul, Tammo S. Steenhuis, Petra Schmitter, Manuel R. Reyes, P. V. Vara Prasad and Seifu A. Tilahun
Agriculture in Africa is adversely affected by the loss of soil fertility. Conservation agriculture (CA) was introduced to curb the loss of soil fertility and water shortages and improve crop productivity. However, information on how CA practices enhance...
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Gang-Sun Kim, Sle-gee Lee, Jongyeol Lee, Eunbeen Park, Cholho Song, Mina Hong, Young-Jin Ko and Woo-Kyun Lee
Carbon stored on land is discharged into rivers through water flow, which is an important mechanism for energy transfer from land to river ecosystems. The goal of this study was to identify the relationship between land cover and carbon flux mediated thr...
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Iris Szekely and M. Haïssam Jijakli
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Christiano B. Peres, Pedro M. R. Resende, Leonel J. R. Nunes and Leandro C. de Morais
One of society?s major current challenges is carbon dioxide emissions and their consequences. In this context, new technologies for carbon dioxide (CO2) capture have attracted much attention. One of these is carbon capture and utilization (CCU). This wor...
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David Choque-Quispe, Sandro Froehner, Henry Palomino-Rincón, Diego E. Peralta-Guevara, Gloria I. Barboza-Palomino, Aydeé Kari-Ferro, Lourdes Magaly Zamalloa-Puma, Antonieta Mojo-Quisani, Edward E. Barboza-Palomino, Miluska M. Zamalloa-Puma, Edgar L. Martínez-Huamán, Miriam Calla-Florez, Edgar G. Aronés-Medina, Aydeé M. Solano-Reynoso and Yudith Choque-Quispe
The water from the high Andean rivers is peculiar due to its composition and the geomorphology of its sources, and naturally or anthropogenically contamination is not discarded along its course. This water is used for agriculture and human consumption, t...
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