Redirigiendo al acceso original de articulo en 18 segundos...
Inicio  /  Agriculture  /  Vol: 2 Núm: 1 Par: March (2012)  /  Artículo
ARTÍCULO
TITULO

Conditions Affecting Shelf-Life of Inoculated Legume Seed

Rosalind Deaker    
Elizabeth Hartley and Greg Gemell    

Resumen

-

 Artículos similares

       
 
Yulu Hou, Zhijun Zhao, Haibin Dong, Jiliang Ma and Yun Gao    
Apiculture is an important industry closely related to the national economy and people?s livelihoods. Beekeepers? behavior is an important factor affecting the yield, quality, and benefits of apiculture. However, there is a lack of a systematic understan... ver más
Revista: Agriculture

 
Wanzhi Zhang, Yunzhen Qu, Xiubo Yin, Hongjuan Liu, Guizhi Mu and Dengshan Li    
Sweet potato skin is prone to friction damage during mechanical harvesting. To reveal the friction damage mechanism of sweet potato skin, the impact friction process between a sweet potato and a rod was theoretically analyzed. The main factors affecting ... ver más
Revista: Agriculture

 
Zhenchuang Zhu, Zhijun Chen, Zhe Wang, Ruxuan Shen and Shijun Sun    
To clarify the physiological mechanism of different groundwater depths affecting soybean evapotranspiration, photosynthetic characteristics and yield, a field experiment with four groundwater depth levels (1 m (D1), 2 m (D2), 3 m (D3) and 4 m (D4)) was c... ver más
Revista: Agronomy

 
Mireille Asanzi Mvondo-She, Jacob Mashilo, Auges Gatabazi, Ashwell Rungano Ndhlala and Mark Delmege Laing    
Low-temperature stress is an important limiting factor affecting citrus growth and fruit yields. Therefore, increasing citrus cold stress tolerance may enhance the growth, yield, and quality of citrus production in marginal areas. The objective of this s... ver más
Revista: Agronomy

 
Jovan Krndija, Aleksandar Ivezic, Ankica Sarajlic, Tijana Baro?evic, Boris Kuzmanovic, Kristina Petrovic, Isidora Stojacic and Branislav Trudic    
The accessible literature covered in this paper commonly highlights psyllids as a significant group of insects affecting pear trees, posing a continual challenge for commercial orchards. With the development of modern pear cultivation systems, Cacopsylla... ver más
Revista: Agronomy