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James A. Dyer, Xavier P. C. Vergé, Raymond L. Desjardins and Devon E. Worth
The three main farm products from Canadian agriculture, i.e., proteins, vegetable oils, and carbohydrates, account for 98% of the land in annual crops in Canada. The intensities and efficiencies of these field crops in relation to their Greenhouse Gas (G...
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Laura Fragoso,Elia Quirós,Pablo Durán-Barroso
Pág. eRC02
Aim of study: The goal of this study is to analyse variations in curve number (CN) values produced by different cartographic data sources in a forested watershed, and determine which of them best fit with measured runoff volumes.Area of study: A forested...
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Víctor Salas-Aguilar, Cristóbal Sánchez-Sánchez, Fabiola Rojas-García, Fernando Paz-Pellat, J. René Valdez-Lazalde and Carmelo Pinedo-Alvarez
The methods for measuring vegetation cover in Mexican forest surveys are subjective and imprecise. The objectives of this research were to compare the sampling designs used to measure the vegetation cover and estimate the over and understory cover in dif...
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Mario Elia, Raffaella Lovreglio, Nicola A. Ranieri, Giovanni Sanesi and Raffaele Lafortezza
One of the most important environmental issues in Europe is the expansion of wildland-urban interfaces (WUIs) and how this trend may affect the occurrence of wildfires. Land use changes, the abandonment of farmland, and reduced grazing has led to an incr...
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Guillermo Donoso, Oscar Melo, Eduardo Negrete
Pág. 87 - 99
This research estimates the impact of INDAP?s Credit Program on the per hectare agricultural income of small agricultural producers. To accomplish this, a Treatment Effects Model (TEM) is employed to simultaneously estimate producer incomes and progra...
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