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Alexandru Matie?, Cornel Negru?ier, Oana Ro?ca Mare, Olimpia Smaranda Minta?, Gabriela Zanc Savan, Antonia Cristina Maria Odagiu, Luiza Andronie and Ioan Pacurar
The growing demand for nutritious foods has spurred investigations into alternative sources of nutrition beyond traditional options. For this reason, the present study approaches amaranth, which is a plant with high nutritional potential. Based on the un...
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Eberton de Carvalho, Gleice Aparecida de Assis, George Deroco Martins, Douglas José Marques, Edson Aparecido dos Santos, Laura Cristina Moura Xavier, Lorrayne Maria Rodrigues Malta and Renan Zampiroli
Coffee farming has high land use value, which can result in economic losses without proper land use planning. Intercropping has improved coffee production by providing an alternative income source to producers, especially in the crop formation phase. The...
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Maria Cristina Collivignarelli, Francesca Maria Caccamo, Stefano Bellazzi, Maria Medina Llamas, Sabrina Sorlini and Chiara Milanese
Due to decreasing rainfall, drought is an environmental problem becoming even more alarming every year. The direct reuse of treated wastewater (WW), in compliance with current legislation, can be one of the applicable solutions to deal with water scarcit...
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Helena M. Ramos, Maria Cristina Morani, Francesco Pugliese and Oreste Fecarotta
Urbanization and population growth have been responsible for a significant increase in consumption of water and energy at a global scale. A careful management of water resource and infrastructures is crucial for Energy Transition, as well as for achievin...
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Sabrina Sorlini, Marco Carnevale Miino, Zdravka Lazarova and Maria Cristina Collivignarelli
Many technologies for the treatment of arsenic-containing drinking water are available, but most of them are more effective on arsenic oxidized forms. Therefore, the pre-oxidation of As3+ is necessary. The electrochemical processes represent a very promi...
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