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Qingsong Zhang, Haoling Liao, Honghong Yang, Mengmeng Liu, Suobin Jia and Hua Li
In the pursuit of establishing a more environmentally sustainable and low-carbon hog farming system, the accurate quantification of emissions of greenhouse gas emanating from these systems, especially within the context of China, becomes imperative. Here...
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Sergey S. Yurochka, Igor M. Dovlatov, Dmitriy Y. Pavkin, Vladimir A. Panchenko, Aleksandr A. Smirnov, Yuri A. Proshkin and Igor Yudaev
The global recent development trend in dairy farming emphasizes the automation and robotization of milk production. The rapid development rate of dairy farming requires new technologies to increase the economic efficiency and improve production. The rese...
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Zhaohui Yan, Mingli Wang, Xujun Li and Hui Jiang
China?s African swine fever (ASF) outbreak, which started in 2018, has had a huge and far-reaching impact on China?s hog industry, and it has not been completely eliminated so far. This article analyzes the impact of the ASF epidemic on the costs and tec...
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Siyu Yang and Feng Zhang
The aims of this study were to analyze in depth the impact of agricultural machinery socialization services on the scale of land operation and to examine whether agricultural machinery socialization services can effectively alleviate the constraints face...
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Seunghyeon Jung, Hanwook Chung and Christopher Y. Choi
In large-scale dairy farming, heat stress remains a primary concern, and cross-ventilated barns have become increasingly prevalent in order to tackle this issue. Such barns employ energy-intensive electrical fans to enhance airflow and regulate temperatu...
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