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Maria Pagano, Alzbeta Stara, Valbona Aliko and Caterina Faggio
The use of pesticides in agriculture has always had a strong impact on environmental contamination. Since the 1990s, neonicotinoids have grown increasingly more popular, targeting specific receptors for insects, especially bees, which is why the use of s...
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Adégnandjou Mahouna Roland Fadina and Dominique Barjolle
Climate change is a global phenomenon. Its impact on agricultural activities in developing countries has increased dramatically. Understanding how farmers perceive climate change and how they adapt to it is very important to the implementation of adequat...
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Giovanni Sogari, Tommaso Pucci, Barbara Aquilani and Lorenzo Zanni
In the coming years, social media technology will have a crucial role in environmental involvement and in encouraging sustainable behaviors in the wine industry. Sustainable development is becoming a crucial topic for many consumers. Also, in the wine in...
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Betsie le Roux, Michael van der Laan, Teunis Vahrmeijer, John G. Annandale, Keith L. Bristow
Pág. 1 - 20
Water footprint (WF) accounting as proposed by the Water Footprint Network (WFN) can potentially provide important information for water resource management, especially in water scarce countries relying on irrigation to help meet their food requirements....
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Alain Hildebrandt, Míriam Guillamón, Sílvia Lacorte, Romà Tauler, Damià Barceló
Pág. 3315 - 3326
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